About this recipe: A simple & tasty side dish. You can use any type of potato for this. I've used both baking and boiling potatoes for this. Use what ever you like.
For a few less calories swap some cream for milk just as good x - 23 Mar 2014
- Rated on - 09 Mar 2016
Easy to put together, didn't have cream (last minute dish) so used creme fraiche but wasn't full pot so definitely needs a full pot. Might add some milk next time too. - 11 Mar 2017