Super easy carbonara, 10 mins cooking time, yummy dish. To make this recipe less fattening you can use light single cream and low fat ham instead of bacon. Serves two people, increase the pasta amount for additional people
Fry the onion and bacon for 10 mins. In a a seperate pan boil the pasta or spaghetti, when the pasta is cooked drain and add to a mixing bowl, seperate the egg yolks from the egg whites and add the yolks to the cooked pasta, along with the cheese and cream, and the bacon and onion from the frying pan. Sprinkle with the chives and serve, add salt and pepper to taste.