Recipes
Video
Vegetarian recipes
How to
Pictures
Cooks
My Allrecipes
+
Post a recipe
Reviews & comments
(
1
)
Green lasagne - vegetarian
This is one of my experiments. It turned out pretty good so sharing it. I got the idea after eating an awful veg.lasagne in a cafe. It had something resembling sweet sour sauce in it...mah..I guarantee mine is healthy and yummy! It's light as I dont use any bechamel sauce and is also ideal if u dont like or are allergic to tomatoes. I made it with a big marrow but u can use different vegetables in it. i suggest aubergines and courgettes.
Reviews
(1)
Comments
(0)
•
1
Show:
All
Comments
Reviews
RATING
POSTED
10 Apr 2012
Reviewed by:
Hungrypianoteacher
My first ever lasagne and enjoyed cooking it. Added garlic and mushrooms and we have so much left over!! Scrummy and filling and very cheap to make. Thanks for sharing it!!
:xMy first ever lasagne and enjoyed cooking it. Added garlic and mushrooms and we have so much left over!! Scrummy and filling and very cheap to make. Thanks for sharing it!!
•
1
This site requires a Javascript-enabled browser, for more instructions
click here.
ADVERTISE WITH US
History
My recently viewed recipes
My recent searches