1 mug chocolate chips (Couple of slabs of good quality chocolate can be used if preferred)
ice cream / whipped cream (if desired)
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Method Prep:5min › Cook:10min › Ready in:15min
Make a slit through the full length of the unpeeled banana skin. Using your hand or a teaspoon stuff the banana with the chocolate chips and marshmallows then close the banana. Wrap in aluminium foil tightly. Cook for ten minutes on the barbecue turning once.
Serve once slightly cooled with the whipped cream or ice cream in the original foil.
Used different ingredients.
slice open banana scoop out banana flesh into small bowl mix sliced strawberrys or/and or blueberries into skin of banana. top banana fruit mix into skin of banana. drizzle melted white chocolate on top. Serve with toasted marshmellows and for indulgent adults with shots of baileys..... - 15 Jul 2009