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Easy, Eggless Strawberry Ice Cream
Recipe by:
ejw825
Use your ice cream maker to create this rich and creamy strawberry ice cream. There are no eggs in this recipe.
Ready in 1 hour
Saved by 38 cook(s)
Ingredients
Serves: 8
- 500ml full fat milk
- 500ml double cream
- 200g caster sugar
- 1/4 teaspoon salt
- 2 teaspoons vanilla extract
- 475g mashed fresh strawberries
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Preparation method
Prep: 10 mins | Extra time: 50 mins1.
In a large bowl, combine the milk, cream, sugar, salt, vanilla and strawberries. Pour the mixture into the freezer bowl of an ice cream maker, and freeze according to manufacturer's directions.
Provided by:Allrecipes
Last updated:
14 Mar 2013
Reviews & comments
Easy
Great recipe, love how its eggless... I used 1 carton of strawberries. Chopped 2/3 into very tiny pieces, then purred the remaining 1/3 with the sugar and vanilla. Did not use the food colouring as for me I try and keep things natural. By using both purred and diced strawberries the colour was a pretty pale pink with little ripples of strawberries through out - just perfect!!!
Posted:
17 Feb 2010
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