Easy chicken noodle soup

    Easy chicken noodle soup


    79 people made this

    About this recipe: Tasty, and the easiest chicken soup!!! Preparation time only 30 minutes.

    Serves: 4 

    • 450g boneless, skinless chicken meat
    • 4 chicken stock cubes
    • 2L water
    • 75g vermicelli pasta or thin egg noodles

    Prep:10min  ›  Cook:30min  ›  Ready in:40min 

    1. Measure water into a large pot, and add chicken and chicken stock cubes. Boil until chicken is fully cooked.
    2. Remove chicken from the stock. Chop into small pieces, and return meat to the pot.
    3. Add egg noodles, and cook until tender.

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    Reviews (1)


    try adding,ginger red and green chillies.,thin slices of carrot and seetcorn.delicious - 27 Mar 2013

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