Tasty, and the easiest chicken soup!!! Preparation time only 30 minutes.
try adding,ginger red and green chillies.,thin slices of carrot and seetcorn.delicious - 27 Mar 2013
I added a few things to spice up this recipe and it was the BEST chicken noodle soup that I have ever made. I brought it to a work potluck lunch filled with tons of other soups and my entire crockpot was emptied with everyone telling me how wonderful the soup was! I added 2 cans of cream of chicken soup to thicken the soup (it adds so much flavor), 2 cans of chicken broth, fresh carrots, celery and mushrooms, garlic, 1 whole onion (take out when soup is done)and salt and pepper to season. It came out absolutely DELICIOUS! You can make it on the stove or in the crockpot. Hint: Freeze any leftovers and you only have to heat it up for a cold winter day! - 14 Feb 2008 (Review from Allrecipes US | Canada)
As my first time it went great but i also added some carrots celery and two cans of cream of chicken soup to give it that extra boost. - 03 Dec 2005 (Review from Allrecipes US | Canada)