About this recipe: An old family recipe for quince jelly. Quince is a fruit related to apples and pears. It is quite tart, and cannot be eaten raw. This jelly is the perfect way to make use of quince.
I eat raw quince all the time and love it! - 21 Sep 2013
How long does the Quince Jelly last for unopened??? - 30 Mar 2014
Here in Croatia we make quince jelly out of peel and similar leftovers. The best part of the fruit is used to make Kotonjata or as Germans call it Quittenkäse. - 27 Oct 2011