About this recipe: It's a simple and easy recipe that we made in food technology when I was in high school. I love it and I have used it ever since, I hope you enjoy it!
You can use almost any type of fruit filling you like for this recipe. Apple is of course a favourite, but you could try anything from black cherries to gooseberries.
Altered ingredient amounts. had to add more flour as i found it to buttery, so i used about 200g of flour. - 26 Apr 2010
A-m-a-z-I-n-g!!! Something the children and my husband LOVE!! Xx?.... I used brown sugar as prefer :-) - 08 Jul 2012
nice and very easy to make - 25 Sep 2012