About this recipe: This is an easy meatball recipe that can be prepared in a slow cooker for a great hot meal at the end of the day. Serve with spaghetti.
Something else. I found it that the meatballs kept falling apart, so instead, I blended the ingredients together..... Using a food processor blend the following: 1. Two crust pieces of bread 2. 2 Garlic cloves and 1 onion 3. Crack 1 egg and add Italian herbs 4. Add the mince 5. Blend together - 23 Feb 2011
loved this, i decided to prepare the meatballs at night and leave them in the fridge over night. This helped the meatballs stay together when cooking. - 29 Dec 2011
This is an absolutely fab recipe, really tasty and comforting on a cold night. Once the meatballs had finished cooking in the slow cooker I added the meatballs and the remaining sauce to a pot of penne and ran some soft cheese through, topped with mature cheddar and baked in the oven on low for 25 mins. Super yummy!! Thank you for sharing this, I am adding your recipe to my favourites. - 07 Feb 2012