About this recipe: I remember my grandmother making this for Christmas, my mother used to make it and now I'm preparing it for our Christmas celebration.
I have been looking for a receipe to make Suet Pudding for some time and this receipe looks just like what my grandmother would make for Christmas Dinner when I was young. I just want to thank-you for sharing, now once again I will beable to enjoy and can pass on to my grandchildren. - 17 Jun 2008 (Review from Allrecipes US | Canada)
My grandmother also made this and I am a great granny now. It is delicious except she made a sauce using 2 c. water--2 Tbl.corn starch, 1/2 c. sugar-- and either a couple of Tbl. whiskey or 1 tsp. vanilla. Christal - 21 Nov 2008 (Review from Allrecipes US | Canada)
Very close to my Grandmother's pudding. The sauce she made for it was 1cup water,1cup sugar,1/2cup butter or margarine. Boil & thicken with either 2 Tablespoons flour or cornstarch. Add 2 Tablespoons vinegar, 1 teaspoon vanilla & nutmeg to taste. Serve sauce just warmed.Sauce also good over warm gengerbread. - 04 Apr 2009 (Review from Allrecipes US | Canada)