Chewy coconut squares

Chewy coconut squares


171 people made this

About this recipe: This tray bake results in moreish coconut squares - impossible to eat just one!

Myrtis Gunnels

Serves: 18 

  • 250g plain flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 125g butter
  • 425g brown soft sugar
  • 1 teaspoon vanilla extract
  • 3 eggs
  • 250g chocolate chips
  • 90g chopped walnuts
  • 40g desiccated coconut

Prep:15min  ›  Cook:20min  ›  Ready in:35min 

  1. Preheat oven to 180 C / Gas 4. Grease a 20x30cm baking tin.
  2. In large bowl, cream the butter, brown sugar, eggs and vanilla extract. Slowly blend in flour, baking powder and salt. Mix until well blended. Fold in chocolate chips, walnuts and coconut. Spread the mixture evenly in tin.
  3. Bake 20 to 25 minutes. Let cool before cutting into squares.

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Reviews (13)


Does this really need 425g of sugar? It seems an awful lot. Is this what makes it chewy? Just wanted to check before I make it. - 12 Oct 2009


this recipe was so easy 2 do and the end result made u want 2 keep eatin it i cant belive how morish they was - 16 May 2010


Very HIGH in calories and so morish. An absolute winner as a tray bake a flys off the counter at the school fate. - 26 Sep 2011

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