About this recipe: Delicious and impressive canape recipe. If figs aren't in season or are unavailable, try using roughly chopped dried figs.
Wow! Talk about an easy but impressive appetizer. This blew everyone away. - 21 Sep 2007 (Review from Allrecipes US | Canada)
I recommend this to everyone. I just had a cocktail party for 45 people and everyone loved these. The basil leaf sliver added the perfect taste to this. - 13 Sep 2007 (Review from Allrecipes US | Canada)
Elegant and impressive. I made these for a family dinner and there were none leftover. I followed the recipe exactly except I put the figs into a processer and pulsed until chopped fine. It made this so much easier to eat these two bite crostinis. Use good balsamic vinegar, it makes all the difference. LOVED this recipe. - 24 Mar 2008 (Review from Allrecipes US | Canada)