A salty, sweet and spicy marinade made with orange juice, soy sauce, ginger, dried chillies and sesame oil is used to make this baked tofu dish. Serve as a starter, or as a main with stir-fried broccoli and jasmine rice.
Was yummy and super easy nd not to mention healthy. I served it with a green salad which had carrot and sweetcorn in it, it really complimented it. I used less oil to try to make it a bit less calorific. - 07 Jan 2012
I loved this!! so healthy, flavoursome and easy to make! - 12 Mar 2010
I didn't read ahead about the oven so ended up pan frying the tofu with a little bit of the sauce. I recommend not cutting the tofu too thin if you're taking this approach! We served it with rice, broccoli and courgette. Really nice flavours and will make it again. - 07 Jun 2017