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Views: 307
Last updated: 08 Feb 2010

Sweet chilli chicken/pork

Recipe by: jomo   
  •   Easy  
  • Ready in: 20 mins
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Added to favourites by 3 cook(s)
  • Prep: 10 mins  Cook: 10 mins
  • Serves: 2
Great for using up leftover chicken or pork, and vegetables that are looking lost at the bottom of the fridge. Adjust the amounts according to taste!!

Ingredients

1 Onion
1/2 Red pepper
2 breasts of chicken or pork
100g (uncooked weight) cooked rice/cooked noodles
1 tablespoons Light soy sauce
2 tablespoons Sweet chilli sauce
2 handfulls of Peas

Preparation method

1. Fry onion and red pepper in a little oil until soft.
2. Add chopped chicken/pork, peas and cooked rice/noodles, mix together and heat though. add seasoning.
3. Put in a good couple of shakes of soy sauce and sweet chilli sauce (according to your taste) mix well.
4. Eat!

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