About this recipe: Enjoy with samosas, crisps or as a sandwich spread.
I liked this recipe, I used it on top of chicken and put 2 Tbls. in my chicken flavored rice (to kinda tie everything together) and the rice turned out being the best tasting part of the meal. - 13 Jun 2012 (Review from Allrecipes US | Canada)
Not sure I would call this a chutney I would say more like a cilantro pesto. It was good though! I served it over some Curried grilled chicken. It was a perfect match! The tomato sauce seemed like a strange ingredient in this but its not! Worked right in well! Thanks so much! - 09 May 2011 (Review from Allrecipes US | Canada)
I needed a Chutney for the apple peanut spinach salad and 1/2'd this recipe. It worked great and I'd make it again. I find it's consistancy is more like a pesto though. - 06 Jun 2011 (Review from Allrecipes US | Canada)