Carnation Condensed Milk gives the perfect texture and traditional flavour to your fudge. Box them up and give them to your friends at Christmas and everyone will be asking you for the recipe!
Read our Making perfect fudge article to learn a few secret tips and tricks to making perfect fudge every time.
tastes great! my father in law lent me his jam making thermometer and i found it took about 25 minutes to get to soft ball stage. its the first time ive ever made fudge so overall im very pleased, thanks for sharing your recipe! - 10 Feb 2012
this fudge came out perfect, left it plain for first attempt, everyone loved it, i'v had requests to make more, which i will be doing - 19 Jul 2012
Yes, much love for this fudge. I used toasted walnuts and dark chocolate. A digital thermometer is essential to accurately reach 115 degree soft ball stage. There will be no problems setting after reaching this temperature. Easy and delicious. - 14 Jun 2012