Crémant mimosa

Crémant mimosa


3 people made this

About this recipe: Crémant, or French sparkling wine, replaces the pricier champagne in a traditional mimosa.

AnneFrancoise Greater London, England, UK

Makes: 12 cocktails

  • 1 bottle Crémant or sparkling wine
  • 750ml freshly squeezed orange juice

Prep:10min  ›  Extra time:8hr chilling  ›  Ready in:8hr10min 

  1. Chill the Crémant overnight. On day of serving, divide orange juice between 12 champagne flutes, filling halfway, and top each with Crémant.

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