About this recipe: A delicious quick twist on the tradtional strawberries and cream. Quick to make and looks good when serving to guests for a desert, make it extra special by adding the optional vanilla essence and rose water.
To make it extra special for a party, instead of breaking your meringues, have 1 large meringue per person, and serve with the cream mix in the meringue itself.
Eton not eaton. Still easy to follow. - 04 May 2012