About this recipe: A hearty home cooked favourite of mine, straight out of my grandma's kitchen. I hope you like it, too!
Instead of beef mince, you can also use chuck roast or sirloin steak, cut into 1cm cubes.
Instead of serving over pasta, you can serve it with brown or white rice. Great on a cold day!
- 26 Dec 2010
- 18 Jan 2010
- 11 Apr 2013 (Review from Allrecipes AU | NZ)