Metropole Cocktail

    3 min

    This one’s been around since at least the 1880s. Try it with a dash of orange bitters along with a dash of Peychaud.

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    Serves: 1 

    • ice
    • 1 1/2 measures Cognac
    • 1 1/2 measures dry vermouth
    • 2 dashes Peychaud bitters
    • cocktail cherry for garnish

    Prep:3min  ›  Ready in:3min 

    1. Chill a martini glass in the freezer. Add ice to a cocktail pitcher. Pour in Cognac and vermouth, then shake in Peychaud bitters. Stir well, strain into chilled glass, and garnish with a cherry.

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