Homemade rolls white crusty rolls

    Homemade rolls white crusty rolls

    242saves
    1hr20min


    28 people made this

    About this recipe: Some homemade rolls made in the bread machine and a delicious homemade burger topped with melted stilton.

    mamabake Kent, England, UK

    Ingredients
    Makes: 10 

    • 300g Strong White Flour
    • 150g Plain flour
    • 200ml Water
    • 50ml Milk
    • 25g Butter
    • 1tsp Salt
    • 1tsp Brown Sugar
    • 1.5tsp Fast Acting Yeast

    Method
    Prep:10min  ›  Cook:25min  ›  Extra time:45min rising  ›  Ready in:1hr20min 

    1. Preheat the oven to Gas Mark 5, 190 degrees Celsius
    2. Put all the ingredients into the bread machine and use the "dough" setting. Once it has completed (usually an hour and a half), take out the dough and shape into 8-10 rolls.
    3. Leave them in a warm place for 30-45 minutes to rise. Theen put them into the oven for 20-25 minutes.

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    Reviews (10)

    Lloyd
    by
    9

    I'm interested in trying your recipe but the only time I tried making rolls in the past (with bread machine) they were too heavy for a burger, I like them light! Can you tell me what texture yours has. - 05 Feb 2010

    by
    4

    Altered ingredient amounts. Added a little extra liquid (dash of olive oil and a little extra oil)for softer bread - 26 Mar 2011

    3

    Lovely!! Just had them warm with meat and cheese. Very easy recipe too. - 08 Feb 2012

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