About this recipe: A simple, tomato-based fish pie, topped with creamy mashed potato. I made this up on the spot when my Mum came round, she loved it so much she asked for the recipe, as I cook by eye there are no exact measurements here, just see how you feel and add or subtract as you wish!
For an extra crunchy topping add breadcrumbs and Parmesan on top. And if you like more spice, why not add chillies to the mashed potato topping? Serve with green beans for a sumptuous evening meal!
Completely delicious, and a great way to have a non-creamy fish pie, which makes a lovely change. I didn't think there was enough potato topping, so would use more next time. - 14 Jul 2010
This was delicious and got great reviews from husband and son with both of them saying that i can defo do that again!!! - 16 Feb 2010
Used different ingredients. For my husband and son i made the same as above with mash and breadcrumbs but for myself i used mashed sweet potato and crushed oatcakes on top. - 16 Feb 2010