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About this recipe: Milagai podi is a south Indian spice mix used as a condiment. It's very rare to have idli (steamed rice cakes) or dosa (savory crispy pancakes) without milagai podi. When making this spice mix, I recommend that you make a big batch.
Bengal gram (chana dal), skinned split black lentils (urad dal) and fresh curry leaves can be found in Indian/South Asian stores.