About this recipe: Crispy, mouth-watering and juicy, are the words I would use to describe this chicken. The recipe is simple and easy. It's delicious hot or cold. Serve with a side salad or with mashed potatoes.
If seasoned salt is unavailable, add a pinch of each of the following to plain salt: paprika, dry mustard, dried oregano, garlic powder and onion powder.
good recipe - 27 May 2011
i think it was yummy and crunchy - 10 Jun 2016
- Rated on - 07 Feb 2016