About this recipe: These muffins are made with wholemeal flour and are ultra-healthy. If you want juicy raisins in your muffins, soak the raisins in hot water for 30 minutes, drain and continue with the recipe.
Can be found online. Alternatively you can make your own by mixing together ground cinnamon, ground ginger, ground allspice, ground cloves and ground nutmeg.
A good recipe but I might try an extra tablespoon of honey next time as I thought the mixture a little dry. - 27 Sep 2015
This is a great recipe! The first time I tried it with a half teaspoon of salt, you could actually taste the salt which was a little unpleasant - in the second batch I just added a pinch - and they were perfect ;0). The measures made 12 good size muffins. - 31 Mar 2014
Very good. Just as a tip. If you mix all ingredients EXCEPT for baking soda and let sit for an hour or so, then add soda. And bake. Whole Wheat flour is much fluffier. I also used pineapple juice as extra flavor. And used banana in place of yogurt. - 24 Aug 2009 (Review from Allrecipes US | Canada)