Lou's tasty white loaf made in a breadmaker

Lou's tasty white loaf made in a breadmaker


11 people made this

About this recipe: This white loaf is made using normal white flour (not bread flour) so it's good if you run out of bread flour ..or just want to keep the cost down but you still want a tasty light loaf. I used the cheapest value range flour. My kids can't get enough of it and always ask for seconds ....good for packed lunches or toast. This will make a 1 1/2 lb loaf. I used a med crust colour and cooked it on the basic program ....

hollypolly Kent, England, UK

Makes: 1 (1 1/2 lb) loaf

  • 250ml warm water (not hot but a bit hotter than lukewarm)
  • 1 tablespoon butter
  • 1 teaspoon salt
  • 1 1/2 teaspoons dried milk powder
  • 1 tablespoon sugar
  • 1/2 tablespoon honey
  • 450g plain white flour
  • 1 1/4 teaspoon easy bake yeast

Prep:5min  ›  Cook:2hr  ›  Ready in:2hr5min 

  1. Place all the items into the bread maker in order of the recipe, leaving the flour and then the easy bake yeast to last. Bake according to manufacturer's instructions.

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Reviews (5)


Altered ingredient amounts. Left out milk powder which gave it a lovely crusty texture. - 24 Jun 2011


Came out as hard as a board and very very doughy inside, went in the bin. - 02 Aug 2010


Found it worked fine every time and is useful as a quick makeshift bread. - 24 Jun 2011

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