Pistachio Chicken with Pomegranate Sauce
Recipe by:
Susan Calderon
This is an elegant dinner for company, and not hard to do at all. Add wild rice and some green vegetables with this for a completely wonderful meal.
Vegetable Soup with Couscous
Recipe by:
Tania Covo
This is a vegetarian stock that I serve over couscous. It's also good on its own. Hard-boiled eggs can be added according to the number of people being served.
Cheesy Leek and Mustard Soup
Recipe by:
Lesley Robinson
A gorgeously creamy leek soup with a sharp cheese and mustard kick. It makes a delicious lunch served with cheese and onion bread or walnut bread. Plus, it's vegetarian too!
Goalkeeper's Steak and Ale Pie
Recipe by:
Kevin Miller
As a goalkeeper for a top UK soccer team, I revel in my nickname as the "pie man". This is my favourite post match pie. Enjoy with a pint of scrumpy.
Egg-Free Chocolate Mousse
Recipe by:
Polly Welby
A heavenly, two ingredient chocolate dessert! So easy, too! After chilling for a couple of hours, you can also use the firmed mousse to make chocolate truffles.
Baked Apples in Pastry
Recipe by:
joe hunter
This is a very old baked apple dumpling recipe but it is so easy. Serve hot or cold with custard or ice cream.
Roasted Veg and Feta Puff Pastry Tart
Recipe by:
Rupert Smith
This is a quick and easy favourite. You can roast whatever vegetables you like, the ones listed here are just a suggestion to get you started.
Italian Courgette Pie
Recipe by:
salvatore
This pie is a typical dish of Sorrento, Italy. Freshly sliced vegetables and cheese are mixed with beaten egg and baked to perfection inside shortcrust pastry.
Scottish Stovies
Recipe by:
Kookie
Stovies are traditionally made with leftover roast beef, potatoes and onions. But by using corned beef - it makes this doable anytime!
White Chocolate Pots
Recipe by:
D Hatzizacharia
A light but quite rich alternative to the standard dark chocolate mousse. This is a must for all chocoholics or if you need an easy dinner party dessert! It does require chilling time however!
Bananas a la Crème
Recipe by:
Amanda Joy
A simple and delicious banana cream dessert you can whip-up in no time!
Caramel sauce
Recipe by:
JESABELLA
A sticky toffee sauce that's perfect for ice cream, sponge puddings or fruit.
Cheesy Jacket Potatoes
Recipe by:
MCKERNANHAZEL
I think this was the first recipe I learnt!! There is no baking involved so these are much quicker. You boil the potatoes first, then make the filling, then pop them under the grill. Pure comfort food!
Play Dough
Recipe by:
BUFFY21
This is a recipe for home made play dough. It's ideal for toddlers aged 2 1/2 or 3 to have fun with. It's not for eating though.
Sweet and Sour Cucumber Salad
Recipe by:
WeeJackie
A delightfully light refreshing side dish of marinated cucumber, red onion, fresh coriander and peanuts. It goes wonderfully with Asian-inspired barbecued meats. Hope you enjoy it!
Indian Masala Chicken Drumsticks
Recipe by:
MICHELLE
These make a lovely change for a summer barbecue party and can be marinated in advance. Serve with lemon wedges and steamed basmati rice.
Easy Quesadillas
Recipe by:
DAVENEVE
An easy, yet tasty recipe that is sure to please the whole family!
Apple Sauce Pork Chops
Recipe by:
SHMOOPSY
I made this recipe up for my boyfriend who adores apples and pork. It's very easy and good served with roasted or baked potatoes and salad.