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Boiled recipes (1120)

Get boiling with recipes for everything from boiled eggs to boiled fruit cake.
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Recipe by: kelliebaby88
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A filling pasta dish, my take on the Italian carbonara.
 
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This is an very popular ice cream in Hawaii, the Philippines and throughout the Pacific islands.
 
Recipe by: Star Pooley
Reviews(4)
A wonderful Italian recipe for an uncooked sauce made with fresh garden tomatoes. You don't have to cook a thing except for the pasta!
 
Recipe by: DRAGONSBANE
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Chunks of warm potato tossed with cumin, turmeric and curry powder.
 
Recipe by: Marjory
Reviews(1)
This vodka cocktail is reminiscent of a liqueur. Perfect for after dinner at your next party.
 
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My quick and easy chicken soup recipe. So easy, your kids can make it.
 
Recipe by: cheap chef
Reviews(2)
Spicy and sweet, this delicious chutney goes well with breads, cheeses and chicken. This makes a large batch - great for sharing with neighbours and friends at Christmas!
 
Recipe by: YULANDA_US
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Apple purée gives this sauce a rich thick texture that coats meat well. It has a sweet spicy flavour, excellent on chicken or pork. It may also be stored in sterile glass jars.
 
Recipe by: CATSEO
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This easy chutney is a great companion for so many dishes from sandwiches to pork chops.
 
Recipe by: jenn
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This chunky apple jam recipe has a hint of spice that reminds me of autumn. Leave the spices out if you prefer a pure apple jam!
 
Reviews(1)
Porridge is taken to new heights with added fruit and whole grains.
 
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A lovely recipe that my mum-in-law gave me. We have enjoyed it as an alternative to traditional cranberry sauce.
 
Recipe by: amy
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Jam making is something I learnt from my gran, and though we used loads of different fruits, this apricot jam has got to be my favourite.
 
Recipe by: Azmina Govindji
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This will satisfy even the most demanding curry addict. Lean and tender sirloin steak is quickly cooked with lots of spices, tomatoes, mushrooms and spinach, with yogurt added to give a luxurious feel. Served with cardamom-spiced rice, it makes a really healthy and nutritious meal.
 
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Bay, lime and olive oil create a delicately aromatic sauce for mullet cooked in parcels, topped with a sprinkling of sorrel. Serve with steamed vegetables for a stylish, no-fuss meal.
 
Recipe by: Doreen P
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A deliciously different way to prepare mashed potatoes. Serve at Sunday lunch for a change of pace.
 
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Simple and delicious steamed artichokes. Serve these with melted butter for dipping. You will need a pot with a steamer insert.
 
Recipe by: RUBY-MAMA
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I served this for a party and it was a BIG hit! It tastes better if marinated for at least 24 hours.
 
Recipe by: CORWYNN DARKHOLME
Reviews(4)
Made from thinly sliced pork fillet, fresh ginger, spring onions and Chinese noodles. It is quick and easy to prepare, and makes a great first course for a dinner party.
 
Recipe by: Lindsay Perejma
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For extra flavour, add a splash of rice wine or sake to the soup before serving.
 
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