Braised recipes (302)

Find loads of recipes for braised lamb, braised beef and braised pork. Braise lamb shanks for fall-off-the-bone, succulent results.

Top braised recipes

5 reviews

Juniper berries give this beef stew dish a distinctive flavour. The beef is slowly simmered until meltingly tender, while nourishing pot barley soaks up some of the juices and thickens the rich gravy to make a hearty casserole. Serve with mashed potatoes and a green vegetable such as French beans or spring greens.

Recipe by: Azmina Govindji

2 reviews

This is a wonderful and easy preparation that is a hearty meal for the whole family. I often serve it over rice or orzo (rice-shaped pasta), with a nice tomato and cucumber salad and good bread. A simple, fresh and delicious taste of the Greek Isles!

Recipe by: nickysmama

15 reviews

Pork fillet, red-wine, mushrooms and cream. You can't go wrong with this dish. Its moreish, homely and yet classy. A favourite dinner-party casserole of mine. Serve with plain boiled basmati rice and green veg or a salad.

Recipe by: Richard Clayton

22 reviews

Cod and haddock fillets work well for this braised dish. An extra easy and quick way to fix superb tasting fish! Serve over rice.

Recipe by: Bonnie Martin

1 review

A simply irresistable cabbage recipe. Cabbage is braised with butter and chicken stock until tender and sweet. It's the perfect side dish to any meal. Enjoy during the cold winter months.

Recipe by: cook-it-up-axel

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