Pasta recipes

    Find easy pasta bake recipes, noodle recipes, new ideas for chicken pasta, delicious pasta sauces and pasta salads, plus all the classic Italian pasta dishes including lasagne, spaghetti bolognese and carbonara.

    2311 recipes



    Dish type


    55 reviews

    This is the true version of carbonara - NO cream, NO onions, NO mushrooms, NO chicken or whatever so called Italian restaurants serve all over Ireland and UK.

    Recipe by: mammaSERE

    129 reviews

    Kids love it and it's easy to make. Also good if you add some chopped ham!

    Recipe by: George Couch

    26 reviews

    A healthy, quick and easy family meal, this combines ready-cooked chicken and wholewheat pasta in a cheesy sauce. Including little broccoli florets is a great way to encourage children to enjoy this super-nourishing vegetable as part of a five-a-day target.

    Recipe by: Maggie Pannell

    33 reviews

    This is not a proper carbonara but its so tasty!!!

    Recipe by: jeanie77

    675 reviews

    This deceptively simple sauté of butter, garlic, wine, Parmesan and prawns is great for midweek entertaining. Serve over hot linguine and garnish with chopped parsley.

    Recipe by: STACEYO

    847 reviews

    This is the ultimate comfort food on a rainy night - and quick to prepare. Add the crushed chillies if you want a bit of spice.

    Recipe by: Wendy Mercadante

    24 reviews

    Easy and yummy pasta bake. Pasta with spicy beef mince, tomato, bacon and mushrooms topped with mozzarella cheese and breadcrumbs and then baked. Make ahead, and bake when ready for an easy meal. Serve on its own or with salad and garlic bread.

    Recipe by: Samantha's Supper

    400 reviews

    So yummy you won't know it's actually low fat! This is an easy lasagne recipe, and you can also substitute minced turkey or another veggie for the spinach.

    Recipe by: LSPACE

    1237 reviews

    The classic spaghetti carbonara - without cream, just plenty of egg and Parmesan cheese. Rich and delicious.

    Recipe by: Sandy T.

    11273 reviews

    It takes a little effort, but it is always worth it.

    Recipe by: John Chandler

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