Biscuit + Kids recipes recipes (20)

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Apple Oatmeal Cookies

Recipe by: ccsick

Reviews(1)

Lightly spiced porridge oats are combined with other natural ingredients to create moist, tasty American-style cookies.

Basic Flapjacks

Recipe by: MISSRUSSELL18

Reviews(4)

Very easy to make, and very delicious. Good for lunchboxes too.

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Cereal bars

Recipe by: Norma MacMillan

Reviews(1)

Naturally sweet and moist, these make a great addition to a packed lunch. They are also a good way of getting the family to try some more unusual grains and seeds, and add new healthy ingredients to the diet.

Chewy Microwave Flapjacks

Recipe by: dcull

Reviews(6)

This is an interesting twist on the classic that my daughter made at school. It has now become a firm favourite in our house.

Choc chip rolo cookie biscuits

Recipe by: pavlovs_daughter

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Okay, these were supposed to be cookies, but I forgot to add baking powder, but I think they're cuter like this^^

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Chocolate Cookies

Recipe by: cacahuete

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Delicious chocolate cookies for all the family as well as the chocolate addicts.

Delicious Chocolate Cornflake Buns

Recipe by: superyoungcook

Reviews(3)

For all the gorgeous chocolate cakes around (and there are many), I still have a soft spot for these crunchy, chewy little buns. I include them partly because when looking for a recipe for them recently I found it suprisingly difficult to find one. Oh come on, don't tell me you don't like them! so get COOKING!!!

Easy Biscuits

Recipe by: emerald

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The dough maybe stick to the table

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Five-star cookies

Recipe by: Azmina Govindji

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These nutty, moist cookies will cheer up mid-morning coffee or an afterschool snack. They are satisfying and packed full of healthy ingredients to restore flagging energy levels, without being too sweet. Barley flakes, which are slightly crisper than oatflakes, are available from most healthfood shops.

Gingerbread House

Recipe by: Ruth

Reviews(3)

This is one my mum used to make when we were kids. It was always the biggest hit every year. Use your imagination and a variety of sweets to make doors, windows, pathways and a garden. Note, this gingerbread house takes 2 to 3 days to complete.

Gingerbread Men

Recipe by: Heather

Reviews(6)

Great biscuits for a children's party. They can decorate them any way they like.

Huge Scary Spiders

Recipe by: Kim

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Large chocolate biscuits shaped like spiders. The kids love them.

Kiddie Animal Biscuits

Recipe by: Terri Thompson

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Cut these tasty biscuits into animal shapes. Made with buttermilk, oats and honey. Kids love them, and mums don't have to worry because they're not overly sweet!

Laura's Easy Flapjacks

Recipe by: LAURSAVVY

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This is a super easy flapjack recipe using ingredients that are usually on hand. Try using walnuts as a variation.

Owl biscuits

Recipe by: Lisa

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I've had this recipe since I was 13. They look like an owl's face and they come out tasty and cute!

Red's millionaire shortbread

Recipe by: xredx

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This recipe is soooo easy and I've been told it's better than shop bought. This recipe is for a big batch of millionaire shortbread trust me you will need it.

Special Fruity Flapjacks

Recipe by: chefveggi

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A tasty oaty treat with a fruity edge to it. These are great tasting and versatile. You can pick the dried fruit of your choice and they will still taste delicious. for a lemony kick substitute the orange rind for lemon rind and add a tbls of lemon juice. they will keep for upto a week in an airtight container. do not freeze.

Spooky Witches' Fingers

Recipe by: Sandra

Reviews(4)

Kids will delight in these biscuits - perfect for a Halloween party!

Stora Pepparkakor (Ginger Treacle Biscuits)

Recipe by: penguinw

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This is my mother's recipe for Swedish gingerbread. We like the cookies very gingery, chewy, and warm. They are a great festive treat to have with a glass of cold milk or a cup of tea. This recipe can also be used to make puffier and more substantial gingerbread men. I can't think of anything better to smell baking on a cold evening.

Weetabix biscuits

Recipe by: Kairockz

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If you prefer your biscuits chewy, cook them for 15 minutes. For crunchier biscuits leave them in the oven for 20 minutes. Great for kids lunchboxes. Can freeze.