Breakfast + Grain recipes (15)

Sort by:

View: List | Gallery

Apple Oat Muffins

Recipe by: sal

Be the first to review it!

These breakfast muffins will fill you up, and are extremely low in fat.

Apple, Banana and Sultana Porridge

Recipe by: Diana

Reviews(1)

Porridge is taken to new heights with added fruit and whole grains.

ADVERTISE WITH US

Apricot oat warmer

Recipe by: Brenda Houghton

Be the first to review it!

Here's a cosy start to a winter's day. This spicy cinnamon porridge, with its cargo of rich apricots, is sweetened with golden syrup. Best of all, it takes only minutes to prepare.

Creamy Apple, Cinnamon and Sultana Porridge

Recipe by: Jenn

Reviews(3)

This is a little too sweet to have every morning, but it's a nice treat now and again!

Even Better Porridge

Recipe by: MSHEPHE1

Be the first to review it!

If you already think porridge is healthy, this recipe makes it even better! I eat this every morning! Top with fresh fruit for an added bonus.

ADVERTISE WITH US

Grain and nut wholemeal pancakes

Recipe by: MYLEEN

Be the first to review it!

Nutty, moist and tasty pancakes! This is the BEST pancake recipe I've tried, and I've tried many...

Honey Millet Muffins

Recipe by: HIMEESGIRL

Be the first to review it!

A lightly sweetened, healthy wholegrain muffin. You can buy millet flour in Asian or health food shops.

Mixed grain muesli with dried fruit salad

Recipe by: Chrissie Lloyd

Be the first to review it!

Making your own muesli avoids the added sugar and salt often found in commercial brands, and also guarantees a much better texture and flavour.

ADVERTISE WITH US

Overnight porridge

Recipe by: Chrissie Lloyd

Be the first to review it!

Soaking oats overnight makes it more digestible, and saves time on busy mornings. Porridge makes a perfect, healthy start to the day – it is high in fibre and packed with complex carbohydrates, a good source of slow-release energy.

Polenta Porridge with Crème Fraîche and Blackberry Jam

Recipe by: mhurst86

Reviews(1)

We always eat this with homemade blackberry jam at the weekends. You can substitute your favourite jam. Top with sweetened crème fraîche.

Porridge

Recipe by: ANNEDUNCAN

Be the first to review it!

This is a winter favourite of ours. We add sultanas, bananas and cinnamon and it's brilliant.

Staffordshire Oatcakes

Recipe by: Patty Pelfrey

Be the first to review it!

A traditional favourite from the North Staffordshire. Delicious with butter or jam! You may grind regular oats in a blender to make your own oat flour.

Sweet couscous

Recipe by: Norma MacMillan

Reviews(1)

Couscous is extremely versatile and can be used for both savoury dishes and for sweet ones, such as this quickly made, delicious hot cereal. The couscous is mixed with dried fruit and soaked briefly in hot milk, then topped with fresh fruit, to create something a little different to start the day – a great alternative to porridge.

Whipped berry porridge

Recipe by: Brenda Houghton

Be the first to review it!

Fluffy crimson semolina is swollen with juicy fruit to bring a refreshing lightness to this warming comforter.

Wholegrain Breakfast Flapjacks

Recipe by: Arielle

Be the first to review it!

These healthy wholegrain breakfast bars are delicious and will keep you satisfied and energised throughout the morning. Instead of using dried mixed fruit, feel free to substitute any of your favourite dried fruits. Same for the nuts.