Breakfast + Pancake Day recipes (36)

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American Pancakes with Sauteed Apples

Recipe by: leah34f

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Being that I'm from America I just had to add these fluffy pancakes. Also, since I can't find a maple syrup that I like, I took an old Apple Pop-Tart filling recipe and came up with this. Great for breakfast or even dessert!

Apple Sultana Breakfast Cakes

Recipe by: Robyn Webb

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These are a cross between pancakes and Welsh cakes. Wonderful for a special breakfast with the family at the weekend. Serve with jam, apple sauce or honey. Best of all, they're quick to make and low in fat!

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Authentic Potato Pancakes

Recipe by: ANNARK

Reviews(1)

An authentic European recipe for potato pancakes straight from Gran!

Baked spinach and ham pancakes

Recipe by: Maggie Pannell

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You can cook the pancakes well in advance. The pancake batter can be made up to a day ahead and kept, covered, in the frige. Cooked pancakes can be made up to three days ahead, stacked between sheets of greaseproof paper and wrapped in cling film: store in the frige or freezer. If pancakes are prepared ahead, assemble the whole dish, then bake just before serving. The pancakes are made with half wholemeal flour to be light yet higher in fibre.

Banana Compote

Recipe by: sal

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Try this tropical jam warm over pancakes and waffles, or spread on toast when it's cool.

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Banana or fruit pancakes

Recipe by: kiwiinuk

Reviews(1)

Really easy to make and can be still be made successfully without self raising flour as once tried it when I grabbed wrong jar of flour and realised too late although not as light and fluffy as orginal. May need to double recipe for hungry people.

Banana Pancakes

Recipe by: sal

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Easy to make and they disappear quickly!

Blueberry Pancakes

Recipe by: rach15689

Reviews(1)

Serve warm with ice cream for a lovely pudding, or with honey or syrup for a breakfast treat.

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Claire's Crêpes

Recipe by: Claire

Reviews(5)

A basic crêpe recipe which you can fill with whatever you like. I cook them nearly every Sunday morning.

Cottage cheese pancakes with berry fruit compote

Recipe by: Chrissie Lloyd

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Cottage cheese adds unusual lightness to the pancakes. The berries lend a natural sweetness as well as fibre and vitamin C to this fruity breakfast or brunch dish.

Crêpes

Recipe by: Sally

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A delicious and simple recipe for brunch or a quick dessert. May be served with butter, sugar, jam or chocolate spread. Enjoy!

Dairy and gluten free 'buttermilk' pancakes

Recipe by: CT Kelly

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A tasty gluten free and dairy free pancake.

Easy Swedish pancakes

Recipe by: KARI HALL

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My Dad used to make these for us at home for a special treat. Serve with lingonberries and a sprinkling of icing sugar.

Fast and Easy Pancakes

Recipe by: GERAL1012

Reviews(4)

Quick and easy pancakes mixed in your blender! Perfect for those mornings when you have to get breakfast on the table but don't have the time to make anything complicated.

Fluffy Canadian Pancakes

Recipe by: W King

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Fluffy pancakes that melt in your mouth. Separating the eggs and folding the whipped whites into the batter makes these special.

Fruity buttermilk pancakes

Recipe by: Norma MacMillan

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These pancakes are thick, like a drop scone, and wonderfully light and fluffy. They can be left plain, but adding fruit, such as sliced banana, makes them infinitely more exciting, and more nutritious too. Here they are served with cinnamon-spiced yoghurt and a drizzle of honey. Serve straight from the pan, to enjoy at their best.

Funnel Pancakes

Recipe by: fleur

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Great fun to make! You'll need a plastic funnel

German Pancakes

Recipe by: BRENNASPITZ

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A childhood favourite of mine. We eat this every Sunday morning. Golden pan style egg dish, with lots of big bubbles while baking. Serve with honey, maple syrup or preserves.

Grain and nut wholemeal pancakes

Recipe by: MYLEEN

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Nutty, moist and tasty pancakes! This is the BEST pancake recipe I've tried, and I've tried many...

Johnnycakes

Recipe by: Kevin Ryan

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This polenta pancake has its roots in Native American cuisine, and has been called loads of names over the years - hoecakes, Shawnee cakes and ashcakes, just to name a few. Serve hot with honey and butter for a unique breakfast treat.

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