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Cake + Gourmet recipes (20)

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Recipe by: Elaine
Reviews(4)
Baileys and chocolate add a delightfully rich flavour to a classic cheesecake recipe. This makes a delicious ending to any special meal.
 
Recipe by: Carol
Reviews(4)
I love eating this so much, I submitted my own recipe. It makes a lovely gift, too.
 
Recipe by: Çigdem
Reviews(4)
Sinfully rich and velvety smooth, this elegant recipe becomes a favourite as soon as it is tasted. It is best if made a day before serving.
 
Recipe by: Cathy
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This cake and its icing are made from scratch. I cook for a living and the people that I have tried this on love it!
 
Recipe by: Kevin Ryan
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The word 'dobos' means 'like a drum' in Hungarian. However, this cake is named after its creator, Austrian pastry chef Josef Dobos.
 
Reviews(1)
This is a really simple brownie recipe. it has been tried and tested many a time and they certainly dont last very long in the cupboard. I always use chocolate chunks when i bake them however walnuts are just as good, it is just a family preference. these morish gooey chocolate treats are an all year all occasion must bake.
 
Recipe by: Kristin Pan
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Very rich chocolate mousse over a rich chocolate cake layer and topped with chocolate ganache and chopped nuts. Great for special occasions. This cake takes TIME to make, and TIME to set. It's worth every second of preparation, and is a hit every time!
 
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Coffee flavoured coffee cake. I have yet to meet someone who doesn't ask me for the recipe when they taste this.
 
Recipe by: MISSELLANEOUS
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A smooth, silky, rich and indulgent French-style super chocolaty treat. This is not too sweet and even if over-cooked (which is pretty easy to do) the taste is still fantastic.
 
Recipe by: mkecupcakequeen
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Named for a queen in India, these coconut cupcakes with curry lemon curd and a sweet basil cream topping will wow your friends and family. They have sweet but exotic flavours and a stunning presentation. The cupcakes take time to create, but the final product is worth it! The lemon curd and basil cream need time to chill, so they can be made the night before.
 
Reviews(2)
I kind of just threw this thing together one day, but it turned out great. I don't like alcohol, but the rum (I used a cherry rum) made it all that more amazing. Sorry there's no picture, but you'll have to take my word on it when I say that it tastes great. If anyone makes this and adds a picture, that would be even better.
 
Recipe by: JJOHN32
Reviews(4)
A cake for any chocolate and coffee lover's!
 
Recipe by: Russ Smith
Reviews(6)
These warm, soft and gooey mini chocolate cakes are perfect for that ubiquitous chocolate fix. A good-quality plain chocolate is necessary for the success of these cakes.
 
Reviews(1)
This makes an excellent cheesecake, great for special occasions! Garnish with white chocolate curls if desired.
 
Recipe by: Suzanne Stull
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Elegant chocolate cake.
 
Recipe by: BLUEMAN
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This recipe was shown to me whilst I worked in an area of Germany called the Kaisersthul, a volcanic outcrop in the Black forrest (Schwartzwald) region. It is so rich and delicious - you just will not beleive it! It takes a little time, but its worth it.
 
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A tasty oaty treat with a fruity edge to it. These are great tasting and versatile. You can pick the dried fruit of your choice and they will still taste delicious. for a lemony kick substitute the orange rind for lemon rind and add a tbls of lemon juice. they will keep for upto a week in an airtight container. do not freeze.
 
Recipe by: Lauren. O
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Quick, easy, delicious recipe. Tiramisu with a twist - ENJOY!
 
Recipe by: Marty
Reviews(4)
This is a deliciously different cheesecake recipe. Just before serving, grate some dark chocolate on the top for a more professional look.
 
Recipe by: Larisa Townsend
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This is a very simple moist white cake. It works best if all of the ingredients are at room temperature.
 
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