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Cake + Passover recipes (14)

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Reviews(9)
Perfect for chocolate lovers! Great for entertaining, deceptively easy to make. Perfect for people who can't have gluten. Serve warm with ice cream or whipped cream, or simply dusted with icing sugar. I flour the cake tin using cocoa powder so it won't leave white marks on the cake and keeps it totally gluten free. You can make an icing for the top or pour over melted chocolate.
 
Recipe by: Lucence
Reviews(2)
A beautiful moist light cake with complex and full flavours of oranges and orange zest. Super easy to make, and people love it! Serve in wedges with a mound of whipped cream or ice cream. To make this completely gluten free - use gluten free baking powder. You can find this in health shops and in larger supermarkets.
 
Recipe by: CCUMMINS
Reviews(1)
A very good high protein alternative to flourless chocolate cake. Give it a try!
 
Recipe by: san
Reviews(4)
This moist honey cake filled with raisins and almonds is perfect for Rosh Hashana. It receives extra flavour from a honey and lemon glaze.
 
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This recipe has no fat and transforms some everyday ingredients in to something very delicious. This cake recipe also ticks all the boxes for a flexible cake, it can be made in advance, it is parev and it is ideal for Pesach.
 
Recipe by: Shelley Ross
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My mum, Faye Grant, has been making this apple cake for her Seders for years. It's the best apple cake recipe you'll ever taste!!
 
Recipe by: Sharone Rosen
Reviews(4)
Serve this delicious brownie cake made with matzo meal at Passover!
 
Recipe by: STELLALUNA17
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This cheesecake is kosher for Passover with a chocolate macaroon crust. Great for a Seder dessert. Very rich.
 
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Passover cake made with matzo cake meal instead of flour.
 
Recipe by: Barbara
Reviews(1)
This cake uses ground almonds to replace the flour usually found in cakes. Be careful when preparing the almonds in a food processor because electric machines bring out the oil in nuts. Whizz a handful at a time.
 
Recipe by: Leah Perez
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Garnish with a sprinkle of sugar and some strawberries. The centre will be a little fudgy tasting. There are never any leftovers to worry about.
 
Recipe by: JANWEISBERGER
Reviews(5)
A delightful orange-flavoured sponge cake, perfect for Passover. This recipe uses fine matzo meal.
 
Recipe by: Shirlee Finn
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This light lemon sponge cake is suitable for Passover and puts leftover matzo meal to good use.
 
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Here's my "deceptive" purple velvet torte. It's gluten free, dairy free and kosher for Passover. Enjoy!
 
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