Sangrita is a favourite Mexican chaser that is traditionally served alongside a shot of tequila. Serve sangrita at your next party, and guests will be talking about it the next day!
A recipe for festive mulled wine, perfect for Christmas by the fire. Complete with step by step photos to show you how!
This vodka cocktail is reminiscent of a liqueur. Perfect for after dinner at your next party.
Bisschopswijn, meaning 'bishop's wine', is the Dutch version of the German gluehwein, a hot drink for snowy holidays that makes you glow inside. Don't drink this if you have to drive tonight! Each household has its own variety, this is the one my Dutch neighbors used to make when I was a kid in Amsterdam, for Christmas and New Year's Eve.
This is my version of mulled wine.
This was a dessert/drink experiment my boyfriend and I came up with - so good! Each person can mix to suit himself/herself!
This is better than the shop bought Irish cream liqueurs and is very popular with family and friends. Will store for several weeks in fridge, just serve over ice.
Different from the norm, this refreshing summer sangria is made with white wine, peach juice and fresh basil.
A little late in the year to make this with fresh berries, but it does work just as well with frozen if you have any stashed away. The colour is a really deep purple and it tastes great. This would make an ideal homemade Christmas present.
A spicy rum punch with a smoky flavour.
To make a liqueur similar to Baileys Irish Cream.
Use up any excess plums you have in the summer to make this delicious liqueur for Christmas gifts. Or keep it all for yourself!
A lovely mulled wine recipe that is easy to do. The lovely aroma of orange, ginger, cloves and cinnamon makes this irresistible.
Anyone who has been to a European Christmas market knows this festive mulled wine. Let it warm you up throughout the winter!
A very fresh and delicate twist on the bellini cocktail to welcome your friends. You can't go wrong with fruit and Champagne!
Sugar syrup is used in many cocktail and cake recipes, and is also used for making glacé fruit.
Truly worth the time required to create this ice cold refreshing drink.