Russian Hot Chocolate
Recipe by:
Gordon
This is hot chocolate with vanilla-flavoured vodka and amaretto. It keeps you warm on a cold day.
Tangy Rhubarb Margarita
Recipe by:
Jeannine
This alcoholic drink has the perfect combination of sweetness and tang. A rhubarb syrup is made, then it is blended with ice and tequila. Make a large batch of the rhubarb syrup when it is in-season - you can then enjoy this summer drink, anytime of the year.
Amaretto Vodka
Recipe by:
Marjory
This vodka cocktail is reminiscent of a liqueur. Perfect for after dinner at your next party.
Mulled Wine
Recipe by:
Bea
This is my version of mulled wine.
Glogg
Recipe by:
Sally
A classic Scandinavian hot mulled wine served with raisins and almonds. This will surely take the bite off those cold winter nights. Flaming the brandy is optional.
Whisky Tea
Recipe by:
Princey
This is how my grandad makes his cuppa. He's in his seventies now and drinks whisky like he'll never get hold of it again. This drink is very relaxing and a great way to sedate family members and friends.
Hot Spiced Punch
Recipe by:
debmallonee
This aromatic mulled apple and rum punch is a perfect winter warmer.
Hot Toddy
Recipe by:
Wendy L
Warm up with this traditional whisky drink.
Peppermint Liqueur
Recipe by:
HYNCH
Peppermint liqueur has been made at the Cape (South Africa) since before 1800. Very refreshing!
Margaritas on the Rocks
Recipe by:
The Prothro's Kitchen
Margaritas sure to please the margarita fanatic; as with anything, fresh ingredients are the key to a quality result.
Chocolate Mint Toddy
Recipe by:
KSTEAMS
This is a delicious winter warmer. Drinking chocolate, coffee and peppermint liqueur combine for a delightful drink that will warm you inside and out. Top with whipped cream and chocolate shavings.
Orange and ginger mulled wine
Recipe by:
ApplePie
A lovely mulled wine recipe that is easy to do. The lovely aroma of orange, ginger, cloves and cinnamon makes this irresistible.
Pumpkin wine
It takes a little over 6 months to make your own pumpkin wine. This recipe can also be used to make wine from melons and marrows.
Glogi
Recipe by:
KIRSII
Glögi, the Finnish version of glogg, is a fragrant and warming mulled wine. Perfect for Christmas, or all through the winter!
Gluhwein
Recipe by:
ELSE
Anyone who has been to a European Christmas market knows this festive mulled wine. Let it warm you up throughout the winter!
Sugar Syrup
Recipe by:
Shaggy
Sugar syrup is used in many cocktail and cake recipes, and is also used for making glacé fruit.
Limoncello
Recipe by:
Michele O'Sullivan
Truly worth the time required to create this ice cold refreshing drink.