This popular Thai curry is most commonly made with beef, but is wonderfully flavourful as a vegetarian dish as well. Try making your own paste instead of using the store bought varieties.
Recipe by: Megan
Minced meat is excellent value, very versatile and universally popular. It is used here in a quick Indian-style curry. serve with warm naan or chapattis and thick, creamy yoghurt.
Recipe by: Maggie Pannell
This tasty keema recipe has been a family favourite ever since I discovered it when raising my eldest son and I had little time to cook. It's low fat, healthy, child friendly, quick to make and it freezes well.
Recipe by: Annalie
This mellow curry has just a hint of chilli, so it's ideal for children who like to be a little adventurous with their food. Serve with steamed basmati rice and warm naan bread.
Recipe by: Norma MacMillan
A delicious but simple fruity curry recipe. Serves two hungry people.
Recipe by: HelenIsAFoxyLady
This is a great recipe for children that have never eaten a curry before. It's simple, not spicy, but very, very tasty.
Recipe by: cjs2106
A quick, healthy and comforting supper fix after a long day's work. Serve with rice or naan. Also great as a jacket potato topping!
Recipe by: Mai Forrester