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Drink + American recipes (3)

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Recipe by: Denise Goodman
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It is speculated that this North American Christmas tradition actually originated in England as a long lost cousin of posset. Serve this luscious combination of milk, cream, eggs and nutmeg with a measure of rum or brandy if desired.
 
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Perfect for a picnic or family barbeque.
 
Recipe by: NATALIESMOM
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This version of the North American Christmas tradition actually cooks the eggs. Mixed with rum, this is a great Christmas party tipple.
 
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