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Gourmet + Chocolate recipes (23)

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Recipe by: Elaine
Reviews(4)
Baileys and chocolate add a delightfully rich flavour to a classic cheesecake recipe. This makes a delicious ending to any special meal.
 
Recipe by: Maggie Pannell
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A rich and indulgent dessert that is guaranteed to delight chocaholics.
 
Recipe by: Brenda Houghton
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Mouth-watering chocolate éclairs get a great coffee filling.
 
Reviews(5)
A friend shared this recipe with us years ago and we have enjoyed it many times since. It's rich and decadent; always a treat.
 
Recipe by: Çigdem
Reviews(4)
Sinfully rich and velvety smooth, this elegant recipe becomes a favourite as soon as it is tasted. It is best if made a day before serving.
 
Recipe by: Maggie Pannell
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Perfect for a dinner party, these elegant desserts can be made ahead.
 
Recipe by: The_Tattooed_Chef
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I won a gold medal with this recipe in a culinary Olympics in March of 2007. Serve the souffles with fresh raspberry sauce, if desired.
 
Recipe by: Cathy
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This cake and its icing are made from scratch. I cook for a living and the people that I have tried this on love it!
 
Recipe by: Eleanor Johnson
Reviews(5)
The unique thing about this cheesecake recipe is that it is made in a pressure cooker. Because this cake improves with time, make it the day before. If desired, garnish with icing sugar or whipped cream and sliced strawberries.
 
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Easy Bavarian, very tasty.
 
Recipe by: Sandra
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This makes delicate profiteroles or eclairs, perfect for filling with whipped cream and topping with melted chocolate.
 
Recipe by: Kevin Ryan
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The word 'dobos' means 'like a drum' in Hungarian. However, this cake is named after its creator, Austrian pastry chef Josef Dobos.
 
Reviews(1)
This is a really simple brownie recipe. it has been tried and tested many a time and they certainly dont last very long in the cupboard. I always use chocolate chunks when i bake them however walnuts are just as good, it is just a family preference. these morish gooey chocolate treats are an all year all occasion must bake.
 
Recipe by: Kristin Pan
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Very rich chocolate mousse over a rich chocolate cake layer and topped with chocolate ganache and chopped nuts. Great for special occasions. This cake takes TIME to make, and TIME to set. It's worth every second of preparation, and is a hit every time!
 
Recipe by: MISSELLANEOUS
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A smooth, silky, rich and indulgent French-style super chocolaty treat. This is not too sweet and even if over-cooked (which is pretty easy to do) the taste is still fantastic.
 
Recipe by: genevievescuisine
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This is a recipe for petits fours sized chocolate meringue tartlets. Fantastic treat for adult birthdays, dinner party desserts or Valentine's Day!
 
Recipe by: JJOHN32
Reviews(4)
A cake for any chocolate and coffee lover's!
 
Recipe by: Russ Smith
Reviews(6)
These warm, soft and gooey mini chocolate cakes are perfect for that ubiquitous chocolate fix. A good-quality plain chocolate is necessary for the success of these cakes.
 
Recipe by: KJKENDA
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This light, flaky croissant is filled with delicious chocolate. The entire family will love it! Using the bread machine saves a lot of energy.
 
Recipe by: Holly
Reviews(5)
This lovely tart is perfect for company; it's rich, impressive and quick! Although it only takes a few minutes to assemble, leave at least 8 hours before serving for the tart to chill. It can be made in either a 20 or 23cm pie dish or tart tin.
 
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