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Gourmet + Caribbean recipes (4)

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Recipe by: Maggie Pannell
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An unusual twist on classic roast chicken, this recipe makes the most of the flavour of the fresh fruits.
 
Recipe by: Esmee
Reviews(4)
A spicy crab soufflé - it's equally delicious made with lobster. My dad always made this for us on Christmas Eve.
 
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These tender suculent roast fish are great for barbecues. The family will love them!
 
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The coconut and the spices compliment eachother beautifully.
 
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