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Pickle and dressing + Vegetarian recipes (9)

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Recipe by: Richard
Reviews(4)
This dressing is great with artichokes, asparagus, or green salad, and it's one of the easiest recipes I have! Using a good quality olive oil makes a big difference in this dressing.
 
Recipe by: Pam
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These pickled chillies are great in salads, sandwiches and wraps, or to serve alongside a meat dish. These can be made less spicy by removing the seeds from the chillies.
 
Recipe by: Kimber
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Fresh green beans are steamed and then packed into sterilised jars with garlic, vinegar and sprigs of fresh dill.
 
Recipe by: Ruth Levene
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Fresh pomegranates, shallots, lime juice and coriander come together to make this unique relish that goes beautifully with roasted meats.
 
Recipe by: CINDYLEE65
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Spread cream cheese on your favourite crackers and top with this chunky relish for a tasty party nibble.
 
Recipe by: Jan Cutler
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Mix together a few storecupboard ingredients to create a delicious thick dressing to serve over fish!
 
Recipe by: Maggie Pannell
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Salad dressing is easy to make and cheaper than bought dressing.
 
Recipe by: Maggie Pannell
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Try this quick homemade dressing to perk up any salad.
 
Recipe by: Buttercake
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This delicious, refreshing dressing is low in fat and great for green salads, potato salads or coleslaw.
 
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