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Pie + Under 30 minutes recipes (7)

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I was hungry one afternoon and I thought I'd make something that would be filling and satisfying with the food I was craving then. Ideal to make this in a slightly higher bowl than a normal one. We'll call this bowl 1 as you'll need 3. I prefer to use Birds Eye fish fingers, Heinz spaghetti and Smash (instant mashed potato) for its taste.
 
Recipe by: Norma MacMillan
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This recipe provides the wrapping or covering for many pies and tarts, both sweet and savoury. Follow individual recipe instructions for methods of use and baking. This recipe makes enough to cover a 1.2 litre (2 pint) pie dish.
 
Recipe by: xanthe
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Easy to make and tastes good too. Perfect for the nights when you come home late from work. Also very good reheated.
 
Recipe by: Norma MacMillan
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This recipe provides the wrapping or covering for many pies, both sweet and savoury. Follow individual recipe instructions for methods of use and baking. See notes at the bottom of recipe for more ideas. This recipe makes enough to cover a large pie dish for serving 4-6 or to cut out 6 individual large scones.
 
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A nice, easy and quick fish pie
 
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Forget measurements and pastry blenders! Whatever amount of flour you need, you then take HALF that amount for your lard and margarine. Motto: "Half as much fat as flour."
 
Recipe by: Norma MacMillan
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This recipe provides the wrapping or covering for many pies and tarts, both sweet and savoury. Follow individual recipe instructions for methods of use and baking. See notes at the bottom of recipe for more ideas. This recipe makes enough to cover a large pie dish for 4-6 servings.
 
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