Allrecipes UK | Ireland
Recipe search
(or search by ingredients I have )
>
Remember me | New User?
 
    
 

Main ingredients

▼ More

Recipe type

▼ More

Total time

Occasions

Special diets

Cook/prep method

Serves

Difficulty

    
 

Salad + Italian recipes (11)

1
 
Sort by:
View: List | Gallery
Recipe by: GILSDORF
Be the first to review it!
This salad is the perfect accompaniment to any meal, and transports well for a picnic. The cool, crunchy green beans make this a great summer dish.
 
Recipe by: Mario
Be the first to review it!
Bite-size balls of fresh mozzarella, known as bocconcini, make up this scrumptous salad. If possible, seek out mozzarella di bufala, made from water buffalo's milk, a specialty of central and southern Italy. It is a softer, creamier mozzarella than that made from cow's milk.
 
Be the first to review it!
This is a great pasta that can be eaten at room temperature or as a cold salad. And colorful, too. Any type of twisty or unusually shaped pasta works well.
 
Recipe by: Anita Hughes
Reviews(3)
This recipe comes from my Italian grandmother. It was always one of my favourites. It's best if you chill it overnight.
 
Recipe by: Norma MacMillan
Be the first to review it!
This Italian salad (known in its homeland as insalata alla giardiniera) uses the freshest produce from the vegetable garden to provide it with a wonderful mix of colours, flavours and nutrients. It stores well and is even better the next day.
 
Recipe by: Marina
Be the first to review it!
Because this salad is so simple, the freshest top-quality ingredients are important.
 
Recipe by: Jan Cutler
Be the first to review it!
Cheese, vegetables, basil and garlic make a coulourful, nutritious pasta salad perfect for a light picnic lunch.
 
Recipe by: Jan Cutler
Be the first to review it!
In a modern twist on the salad panzanella, bread is roasted then flavoured with the juices from ripe tomatoes, fresh basil and piquant capers – for the easiest summer food. Delicious!
 
Recipe by: Tamara
Be the first to review it!
Everything in this salad is fresh except the bread! Prepare this salad by using a loaf of artisan bread or ciabatta that is a touch stale. If your bread is too fresh, toast it until it is just nearly as dry and crunchy as a crouton.
 
Recipe by: Dell
Reviews(5)
Be transported to Capri with this classic Insalata Caprese. Proof that sometimes the simplest things in life are the best.
 
Recipe by: Norma MacMillan
Be the first to review it!
Full of crisp crunchy vegetables, lean ham and plenty of fresh herbs, this wholesome rice salad is substantial enough to serve as a main meal on its own. It makes a refreshing and tasty dish, ideal for eating al fresco in the garden or packing for a picnic on a hot summer's day.
 
1
 
 
    
Didn't find what you were looking for? Try these options:
Search by title
 
 
Ingredient search
 
Find recipes
    
History

Want to see where you've been?