Salad + Thai recipes (9)

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Leftover turkey Thai salad

Recipe by: vicbiz

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When you're feeling as stuffed as the turkey and can't face a sandwich or spending much time in the kitchen, try this light meal using the turkey leftovers.

Spiced chicken and mango salad

Recipe by: Maggie Pannell

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Here is a modern, lighter version of the traditional Coronation chicken. The familiar curry flavours and vegetables are still present but they have a Southeast Asian flavour, with spicy Thai curry paste and juicy fresh mango pieces added. This is the perfect salad for a refreshing summer lunch, accompanied by toasted naan or pitta bread.

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Stir-fried beef salad with mango

Recipe by: Norma MacMillan

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This colourful Thai-style dish is bursting with fresh flavours and deliciously contrasting textures. The dressing is completely oil-free, so despite the beef and nuts this dish is light in calories.

Thai beef salad with papaya

Recipe by: Azmina Govindji

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Sweet juicy papaya, crisp leaves and aromatic herbs are a sensational combination in this Thai-inspired salad. Thai fragrant rice – jasmine rice simmered in stock and scented with lime leaves – is the perfect complement. If you can't get fresh lime leaves easily, they are available in jars at some supermarkets.

Thai cucumber salad

Recipe by: camp0433

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This sweet and tangy summer salad of cucumber, coriander and peanuts with just a hint of heat is always a hit at picnics and parties since it doesn't need to be refrigerated and you're pretty much guaranteed to be the only one bringing this dish!

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Thai Green Papaya Salad

Recipe by: GODGIFU

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If you prefer or can't find an unripe papaya, cucumber can be used instead. The ingredients in this Thai-style salad are mashed together into a chunky, pulpy mixture and topped with peanuts.

Thai noodle salad

Recipe by: Yakuta Rasheed

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Here is a quick recipe for a salad with a Thai flair that is elegant and good enough for the fanciest party. It's not only a healthy alternative, but tastes fantastic.

Thai Prawn Rice Noodle Salad

Recipe by: Tiffani

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Rice noodles, peanut sauce and plenty of prawns make this Asian style dish a perfect cold accompaniment for barbecued meats - or try it warm as a main course! Garnish with some finely chopped peanuts and lime wedges.

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Warm Egg and Potato Salad with Spicy Peanut Sauce

Recipe by: Jan Cutler

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Baby new potatoes take so little time to cook that they are perfect for busy people. Hard-boiled eggs and crisp, steamed vegetables are great partners in a warm salad drizzled with a creamy peanut sauce. Delicious!