Sandwiches + Lunch recipes (82)

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Asian-inspired Turkey on Sesame Spring Onion Toast

Recipe by: Janice Elder

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You will never recognise your leftover Christmas turkey when you combine it with Asian ingredients to create this delicious yet quick and easy dish. You may end up making turkey just to have leftovers!

Aubergine and Red Pepper Parmesan Sandwiches

Recipe by: Marlena

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Smoky roasted vegetables, rich tapenade and tangy goats' cheese make these sandwiches hearty and satisfying. A friend of mine made these and I loved them. By the following week, I was craving one of these delicious sandwiches.

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Banana and peanut wedges

Recipe by: Maggie Pannell

Reviews(1)

The ultimate version of a peanut butter sandwich takes some good hearty bread packed with sesame and sunflower seeds, with sweet mashed banana as a perfect partner for the peanuts. Serve with crisp apple or fresh, juicy pineapple wedges for extra fruit value.

Barbecued Pineapple Chicken Baps

Recipe by: Jenny

Reviews(3)

Simply barbecue chicken and pineapple with a honey mustard baste, then pile onto baps.

Barbecued Veggie Ciabatta Sandwich

Recipe by: Heather Johnson

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I came up with this recipe to entertain friends. Since I am vegetarian and love to barbecue, I am always inventing something new. The first time I made this, everyone including my meat-loving friends loved it!

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Basil, Tomato and Mozzarella Sandwich

Recipe by: MILKLISSA79

Reviews(1)

This is a quick and refreshing no cook vegetarian meal. Great for those hot summer evenings when you don't feel like cooking.

Bean Quesadillas

Recipe by: jjenkraynakorriss

Reviews(2)

Veggies, beans and cheese sandwiched in tortillas, then fried until golden on both sides. This is a great weeknight supper, ready in a flash - make one quesadilla per person. You can also cut them like a pizza and serve as a starter or party nibble.

Beef and beetroot coleslaw baps

Recipe by: Maggie Pannell

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A beetroot and red cabbage coleslaw brings a lively flourish of colour and texture to these hearty baps, as well as providing a nourishing vegetable accompaniment to the lean roast beef filling. Choose wholemeal baps for extra fibre.

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Beef Tacos

Recipe by: ENEELK

Reviews(1)

Easy enough for mid-week, and tasty enough to please everyone!

Best Turkey Burgers

Recipe by: Jan Cutler

Reviews(1)

Made with minced turkey, these burgers are generous in flavour and lean on fat, for a satisfying dinner that's quick to make and a great favourite with children. Serve in muffins, baps or ciabatta rolls.

BLT tortilla wraps

Recipe by: mumofsix

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A wrap version of the sandwich that my kids seem to like better. I like them too! Sliced avocado is a nice addition.

Blue-cheese stuffed burgers

Recipe by: Maggie Pannell

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Tangy, melting blue cheese gives these burgers a surprise centre – a real treat for a midweek meal.

Boiled Beef Tongue

Recipe by: BLOSSOMFARM

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My mother used to make this and it seemed like she boiled the tongue forever. It's hard to believe now that as kids we used to fight over the tip, and the next day - tongue sandwich to school with lots of mayonnaise.

Californian wraps

Recipe by: Jan Cutler

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These healthy wraps flavoured with goat's cheese, rocket and dill spread make great light lunches, portable feasts and super-quick suppers. They will keep for a week or two, and can also be frozen.

Cannellini Bean, Tuna and Caper Salad

Recipe by: SunFlower

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I serve this on a bed of lettuce or in a wrap. I love its fresh Mediterranean flavour.

Chicken brochettes with pitta

Recipe by: Maggie Pannell

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Juicy chunks of chicken and peppers inside warm pittas with lettuce, tomatoes and cheese are a step away from your ordinary sandwich.

Chicken, avocado and alfalfa club sandwich

Recipe by: Maggie Pannell

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This triple-decker, toasted Granary bread sandwich is packed with creamy, mashed avocado, rich in healthy unsaturated fats. Lean chicken, juicy tomatoes and pretty alfalfa sprouts make up the rest of the tasty filling for this nourishing and satisfying bite.

Chicken, coleslaw and houmous wraps

Recipe by: JULESKICKS2

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A nutritious, balanced meal that's easy to throw together in a pinch.

Chicken, Red Onion and Grape Sandwich Filler

Recipe by: Kristine

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This is a delicious roasted chicken sandwich filler with almonds, fresh basil and grapes. Serve it either over lettuce or on toasted baguette.

Chilli Beef Tortillas

Recipe by: Jan Cutler

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Tender ‘minute’ steak is quick-cooking and inexpensive, and it goes superbly well with chilli vegetables and smooth avocado in tortilla wraps, for a spicy light meal. Delicious!