Sandwiches + Mexican recipes (8)

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Bean Quesadillas

Recipe by: jjenkraynakorriss

Reviews(2)

Veggies, beans and cheese sandwiched in tortillas, then fried until golden on both sides. This is a great weeknight supper, ready in a flash - make one quesadilla per person. You can also cut them like a pizza and serve as a starter or party nibble.

Beef Tacos

Recipe by: ENEELK

Reviews(1)

Easy enough for mid-week, and tasty enough to please everyone!

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Chicken Fajitas

Recipe by: Teresa C. Rouzer

Reviews(7)

Chicken thighs are used in this recipe, but skinless breasts could be used instead. Be careful not to overcook, as the result could be rather dry chicken. Serve with warm flour tortillas, spicy salsa and soured cream.

Chicken fajitas with tomato salsa

Recipe by: Azmina Govindji

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Although in northern Mexico ‘fajitas’ refers to a specific cut of beef, elsewhere in the world the term has come to describe a combination of sizzling pan-grilled chicken strips with peppers and onions, wrapped in a flour tortilla. The dish has very little fat, but lots and lots of fresh flavours.

Easy Quesadillas

Recipe by: DAVENEVE

Reviews(1)

An easy, yet tasty recipe that is sure to please the whole family!

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Refried bean burritos

Recipe by: Norma MacMillan

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Pinto beans often feature in Mexican cooking, as their creamy texture makes them the perfect partner for strong flavours and spices. The beans aren't actually fried twice here, but are simmered first, then cooked gently in a little oil. Burritos make a hearty meal, needing no accompaniment and perhaps just some fruit to follow.

Sizzling beef fajitas

Recipe by: Norma MacMillan

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This Mexican fiesta-on-a-plate consists of strips of marinated steak, peppers and onions presented smoking-hot from the grill. It's a treat for the family, but also ideal party fare, so double or triple the recipe if you're entertaining a crowd.

Spicy chicken fajitas

Recipe by: Maggie Pannell

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Satisfyingly spicy and quick to prepare, chicken and papaya fajitas make an easy, healthy meal. Sweetly fragrant papaya is rich in beta-carotene and its gorgeous colour enhances any dish.

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