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Scones + Under 30 minutes recipes (7)

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Recipe by: FAYEHK
Reviews(2)
These are light fluffy melt-in-your-mouth scones. The fizzy lemonade gives them a lift. A great beginner recipe that children can make,too. Serve warm with jam and clotted or whipped cream.
 
Recipe by: Norma MacMillan
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Revive the tradition of homemade bread in your house with these fast and easy-to-make brunch scones. There's no rolling out or cutting required, so they go from mixing bowl to oven in just 15 minutes.
 
Recipe by: LGARRET
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Delicious lemon and poppy seed scones that happen to be vegan. Note, this recipe can be changed quite easily. And the proportions are pretty forgiving, too. Experiment to suit your own tastes as these are very adaptable.
 
Recipe by: rua
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These are delicious for breakfast or lunch. Serve them immediately with butter, jam or honey.
 
Recipe by: Beaklet
Reviews(7)
This is a savoury scone which gets a slight flavour kick from mustard and cayenne pepper. They are delicious on their own, buttered or with leftover roasted meats and salad.
 
Recipe by: Norma MacMillan
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This recipe provides the wrapping or covering for many pies, both sweet and savoury. Follow individual recipe instructions for methods of use and baking. See notes at the bottom of recipe for more ideas. This recipe makes enough to cover a large pie dish for serving 4-6 or to cut out 6 individual large scones.
 
Reviews(4)
I got this recipe from a co-worker. Everytime I share these scones I always get a compliment. They are quick to make and moist. Serve them warm with butter or jam! You can also add sultanas or fresh blueberries to this recipe as a variation.
 
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