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Side Dish + St David's Day recipes (4)

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Recipe by: Stephstargirl
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In this easy to prepare side dish, leeks are baked in a creamy low-fat cheese sauce made with skimmed milk.
 
Recipe by: feefee213
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Leeks, butter, cream and cheese combine to make a deliciously savoury and rich side dish.
 
Recipe by: Chrissie Lloyd
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Instead of meat, Glamorgan sausages are made with cheese, which, as the Welsh name suggests, should be Caerphilly. Celery has been added for lighter results.
 
Recipe by: Brenda Houghton
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Enjoy this simple salad with its herb and mustard dressing as a light first course or as an accompaniment to cold meat.
 
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