Snack + Egg recipes (36)

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Baked Scotch Eggs

Recipe by: tattooedsuess

Reviews(1)

These baked Scotch eggs can be enjoyed anytime of the day, and save on fat and calories since they're baked in the oven.

Burek

Recipe by: William Ponissi

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This is a very widespread snack in the Balkans. I've eaten this in Slovenia, Croatia, Serbia, Macedonia and Bosnia - Turkey has got something similar too.

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Cajun Deviled Eggs

Recipe by: Denyse

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Perfectly spicy deviled eggs.

Chinese Tea Leaf Eggs

Recipe by: SOYGIRL2

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One of my favourite dishes when I head back home; it combines hard-boiled eggs with the subtle flavour of anise and the deep brown hues of black tea and soy. The cracked patterns from the broken shells make these quite attractive! I eat these sliced in quarters and chilled as a side dish, starter or snack. Recipe courtesy of Mum.

Chocolate and Marzipan Cookies

Recipe by: CoOkIe MoNsTeR

Reviews(1)

Soft, yummy, definitely heaven if you love chocolaty delights - hell if you’re trying to lose a few pounds!

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Chocolate Mint Brownies

Recipe by: S. Hynek

Reviews(3)

Moist brownies are topped with a layer of mint cream and a rich chocolate glaze for a tempting treat any time of year.

Cumberland Sausage Roll Slice

Recipe by: emsmiff

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This has always been a favourite in our family since I was little. My mum gave me the recipe last year, when I cooked it for the first time. Now it's not just for Christmas anymore! It's fab warm, but also good cold. This can be made in advance and chilled in the fridge

Delicious Banana Muffins

Recipe by: Abi

Reviews(11)

Banana muffins make a healthy snack for children after school. They are so easy to make and freeze well too. So, make these instead of throwing away those brown bananas!

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Delicious Picnic Eggs

Recipe by: Barbara

Reviews(1)

Mayonnaise and mustard are mixed with mashed egg yolks to fill each half of boiled eggs. Great staple for a buffet table or picnic.

Deviled Eggs

Recipe by: Martin

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Another recipe passed down to me by my mother. A little retro, but always delicious!

Easy Perfect hard boiled eggs

Recipe by: bigo79

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Excellent for salads or on there own, as egg mayonaise. A creamy yellow yolk centre cooked to perfection with different grading of texture as you bite through the egg.

Guacamole Devilled Eggs

Recipe by: Lisa Linthicum

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I picked up this great alternative to devilled eggs from my brother Mark. You have to like avocados to enjoy this!

Halloween Eye of Newt

Recipe by: ANGELA O.

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Bubble, bubble. Toil and trouble. This nibble is devilled eggs made to look like the eyeballs of a lizard. It a hit with the kids at my Halloween party. Watch them get eaten up at your party!

Ham and Cheddar Pan Toasties

Recipe by: REDFIORO

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This is the perfect midweek supper fix. Instead of using a toastie maker, the toasties are dipped in egg and pan fried. Comforting, quick and delicious!

Heavenly devilled eggs

Recipe by: Norma MacMillan

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A low-cholesterol stuffed egg? Yes, indeed! Filled with a delicious blend of egg yolks, vegetables and spices, these are lighter and creamier than traditional devilled eggs, yet have a richer flavour.

Lemon Squares

Recipe by: Elaine

Reviews(6)

They are very, very easy to make and fabulously delicious. The lemon filling is like a gooey lemon curd.

Man in the Moon pasties

Recipe by: Mousecatcher

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I found this recipe in magazine ages ago and have been using it fairly frequently since. You can shape the pasties into a man in the moon shape or alternatively cut a circle to make a pasty shape. Absolutely delicious and very moreish especially eaten outside with a glass of mulled wine.

Matzo Brei

Recipe by: Janice Weisberger

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Matzo and egg fried together. This traditional dish is great anytime, but everyone really looks forward to Matzo Brei during Passover! Serve with sugar sprinkled on top or with jam.

Microwave Scrambled Eggs

Recipe by: simon1978

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This recipe is very quick and easy to make, perfect for a quick snack if your strapped for time.